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Menu Key: (V) - Vegetarian; (VV) - Vegan; (GF) - Gluten free


Unless otherwise noted, our sandwiches are served on pressed sub rolls from the acclaimed Guglhupf bakery.

This classic from Cuba’s capital city features slow roasted pork, house-cured ham, cheese, pickle, mustard, and mojo sauce.

El Caney
Named for a Cuban town renowned for its avocados, this twist on a Cuban sandwich brings together our slow roasted pork, avocado, cheese, a touch of mustard, and mojo sauce.

Hailing from Cuba’s eastern capital, this sandwich highlights the best of slow roasted pork, topped with a little mustard and mojo sauce.

Named for a town in Mexico with a strong Afro-Cuban population, this sandwich offers slow roasted pork, pork skin cooked in tomato sauce, cheese, mustard, and mojo sauce.

A Cuban spin on the beloved Bâhn Mì sandwich with slow-roasted pork, house-made terrine, seasonal vegetables, topped with Sriracha sauce. Served on a fresh sub roll.

Ellis Island
A classic grilled ham and cheese sandwich made with our house-cured ham, cheese, pickle, mustard, and mojo sauce.

San Fernando
This sandwich features roasted chicken simmered in a rich tomato and white wine sauce with sauteed onions and paprika. (Pork-free.)

Sloppy Joes once reigned in pre-revolutionary Havana. This sandwich features ground beef simmered in a rich tomato sauce with sautéed onions and paprika. Served on a fresh sub roll. (Pork-free.)

This sandwich, filled with black bean paste, is topped with mustard, pickle, and mojo sauce. (VV)


Una Completa 
Get a taste of Old Havana with a generous serving of slow-roasted pork, picadillo ground beef, or roasted chicken, tender rice, slow-cooked black beans, and maduros. (GF)

El Almuerzo
Want a lighter lunch? Enjoy the best of our slow-roasted pork with a side of rice and our famous maduros. For an extra special treat ask for a spoonful of our pork drippings drizzled on your rice. (GF)

El Paleo  
Enjoy the best of Cuban food with a grain-free plate featuring our slow-roasted pork or roasted chicken, seasonal salad, avocado, and house-made plantain chips. For a low-carb option, sub out the plantain chips for extra salad. (GF)

El Vegetariano 
You don't have to eat meat to enjoy an authentic Cuban lunch. This plate comes with savory black beans, tender white rice, sweet maduros, and our seasonal salad. (GF) (VV)


Plantain chips
We make our chips to order using fresh green plantains and our house-rendered lard. Served with our signature mojo sauce. (GF)

These oven-roasted, ripe sweet plantains have delightful crispy edges. (VV) (GF)

Frijoles Negros
Our traditionally slow-cooked Cuban-style black beans are vegan and can be eaten alongside white rice or as a soup on their own. (VV) (GF)

Moist and tender white rice. For an extra special treat ask for a spoonful of our pork drippings drizzled on top. (VV) (GF)

Papas bravas
Potatoes fried in our house-rendered lard, served with paprika and a spicy aioli dipping sauce. (GF)

Seasonal Salad
Made with locally-sourced, fresh ingredients. Ask for this week’s selection. (VV) (GF)



Bottled Sodas
Mexican Coca-Cola, Mexican Fanta, Ginger Beer

Iced Tea
Made with organic ceylon tea

We offer an assortment of wines by the glass or bottle

We offer an assortment of draft and bottled or canned beers.



Available Cuban Style or Unsweetened.

Cafe cubano
Rich espresso with a traditional sugar infusion.

Cafe cubano with a dash frothed milk.

Cafe con leche
Cafe cubano with warm, frothed milk.

A rich, flavorful cousin to American style coffee.

Black Tea, Chamomile


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