At COPA, we're always looking for talented, dedicated team members. If you're looking for an environment where "learning, creativity, and efficiency" are a daily pursuit, then we encourage you to apply to work with us. If we don't have an opening now, we will keep your application on file. We typically reach out to our applicants first before publicly listing a job opening.
Part-time positions are usually available. Weekend and evening hours may be a requirement. We pay a living wage as set by the Durham Living Wage Project.
Seeking a part-time Dishwasher
COPA is hiring a part-time dishwasher.
Hours: Friday-Saturday, 6pm-11pm. (About 10 hours per week)
Pay: $15 per hour.
Experience Required: None.
Skills Required: Dependable, hard-working, ability to organize a workspace and workflow, follow instructions, work as a team.
Seeking an Experienced Prep/Line Cook
We are currently hiring for a full-time prep/line cook. There is a minimum of 1 year experience in a full-service restaurant kitchen required.
25-30 hours per week with opportunities for more responsibilities and hours as training progresses.
The shifts are for Wednesday-Saturday nights from 4 pm-11 pm.
Prep work includes prepping salad and dressings, executing and portioning recipes, slicing and cutting ingredients, and setting up workstations.
Service work includes rotating between stations, including charcuterie and sandwich, griddle, fryer, and desserts.
Closing duties include maintaining a clean and orderly kitchen by washing pots and pans, sanitizing surfaces, and taking out the trash. Ensuring that all food and other items are labeled, dated, and stored.
Minimum of 1-year experience in a full-service restaurant kitchen or the equivalent.
Our menu draws from recipes from 1800s Cuba when Havana was a major cosmopolitan port in the new world. We're passionate about cultivating relationships from soil to table. To learn more about our values and purpose, visit copadurham.com.
Pay: $15.00 - $17.00 per hour